Low Carb ► Recipe for Beef Tacos
Are you looking for a new, healthy variant of Tex Mex? This beef tacos recipe is delicious, low in carb, and high in protein the perfect evening snack.
Good to know:
If you want to eat healthy or lose weight, it doesn't mean you have to Eat low-carb meals. Carbohydrates are one of the three macronutrients. They provide your body with energy and are especially important for athletes. But on days when you're not doing a lot of exercise, have already consumed enough carbs, or just want to try something new, this low-carb recipe is a great option.
Low carb: beef tacos wrapped in lettuce
Ingredients for two servings:
- 1 onion
- 1 clove of garlic
- 1 tbsp rapeseed oil
- 350 g ground beef
- 1 teaspoon red pepper flakes
- ½ teaspoon ground caraway seeds
- 1 teaspoon cayenne pepper
- Salt (to taste)
- 4 lettuce leaves
- 4 tsp salsa
- Juice of ½ lime
Manual:
- Dice the onion. Fry in rapeseed oil until translucent, then squeeze the garlic into the pan.
- Fry the ground beef in the pan and mix in the spices.
- Rinse off the salad. Fill the lettuce leaves with ground beef and add salsa to the beef tacos. Drizzle with lime juice and serve.
One serving contains 420 calories, 7 g carbohydrates, 33 g protein and 36 g fat.
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