Low Carb ► Recipe for Beef Tacos

Are you looking for a new, healthy variant of Tex Mex? This beef tacos recipe is delicious, low in carb, and high in protein the perfect evening snack.

Good to know:

If you want to eat healthy or lose weight, it doesn't mean you have to Eat low-carb meals. Carbohydrates are one of the three macronutrients. They provide your body with energy and are especially important for athletes. But on days when you're not doing a lot of exercise, have already consumed enough carbs, or just want to try something new, this low-carb recipe is a great option.

Low carb: beef tacos wrapped in lettuce

Ingredients for two servings:

• 1 onion
• 1 clove of garlic
• 1 tbsp rapeseed oil
• 350 g ground beef
• 1 teaspoon red pepper flakes
• ½ teaspoon ground caraway seeds
• 1 teaspoon cayenne pepper
• Salt (to taste)
• 4 lettuce leaves
• 4 tsp salsa
• Juice of ½ lime

Manual:

1. Dice the onion. Fry in rapeseed oil until translucent, then squeeze the garlic into the pan.
2. Fry the ground beef in the pan and mix in the spices.
3. Rinse off the salad. Fill the lettuce leaves with ground beef and add salsa to the beef tacos. Drizzle with lime juice and serve.

One serving contains 420 calories, 7 g carbohydrates, 33 g protein and 36 g fat.

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